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Welding, Discontinuities and Processes Learning Path

In the food manufacturing field, welding is a critical activity that must be done with precision to avoid creating harborage sites which could become a food safety problem. This Learning Path brings together many of the important types of welding and provides a basis for technicians before beginning their hands-on training.

Courses in this Learning Path include:

WELDING SKILLS COURSES EXPECTED TIME
WELDING FOR NDE 
WEL-2001 Introduction to Welding1.1
WEL-2003 Welding and Welding Discontinuities0.9
WELDING PROCESSES
WEL-2004 Welding Basics1.2
WEL-2005 Weld Defects1.0
WEL-2006 Arc Welding Safety1.0
WEL-2007 Elements of an Arc Welding Circuit0.9
WEL-2008 Shielding0.7
WEL-2009 Arc Welding Parameters0.9
WEL-2010 Gas Metal Arc Welding (GMAW)0.9
WEL-2011 Flux Core Arc Welding (FCAW)0.7
WEL-2012 Gas Tungsten Arc Welding (GTAW)0.7
WEL-2013 Plasma Arc Welding (PAW)0.7
WEL-2014 Shielded Metal Arc Welding (SMAW)0.7
WEL-2015 Submerged Arc Welding (SAW)0.7
WEL-2016 Electroslag Welding (ESW) and Electrogas Welding (EGW)0.7
TOTAL NUMBER OF HOURS, WELDING PROCESSES12.7
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