The trade association for suppliers to the food processing and packaging industry‭.‬

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Quality Systems and Management Learning Path

The importance of quality can never be underestimated for both suppliers and manufacturers in the food and beverage industry given the need to produce safe food for a demanding public, as efficiently as possible. This Learning Path covers quality systems and quality management to help you master quality skills with the goal of ensuring top quality product and services for your customer base.
Courses in this Learning Path include:

QUALITY SKILLS COURSES ESTIMATED TIME
QUALITY SYSTEMS
QUA-1001 Introduction to Quality1.4
QUA-1002 ISO 90001.1
QUA-1003 Standards Organizations0.9
QUA-1004 Quality Organizations0.9
QUA-1005 Basic Quality Roles and Responsibilities1.0
QUALITY MANAGEMENT
QUA-1006 Quality Concepts0.9
QUA-1007 The Cost of Quality0.9
QUA-1008 Managing Quality1.1
QUA-1009 Quality Documents0.9
QUA-1010 Corrective and Preventive Action0.8
TOTAL NUMBER OF HOURS, QUALITY SYSTEMS AND MANAGEMENT9.8