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MEMORANDUM TO:  FPSA Members             FROM:  Matt Malott, FPSA Chairman and David Seckman, FPSA CEO RE:  Essential Critical Workers During COVID-19/Key Informational Links ­­­­­­­­­­­­­­­­­­­­­­­­­As our country comes together to slow the spread of COVID-19, on March 16th, the President issued updated Coronavirus Guidance for America. This guidance states that: “If you work in a critical infrastructure
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FDA Issues Temporary COVID-19 Policy for Receiving Facilities and Importers   The U.S. Food and Drug Administration (FDA) has decided to temporarily not enforce supplier verification onsite audit requirements for receiving facilities and importers under the FDA Food Safety Modernization Act (FSMA) in response to the global pandemic of COVID-19. The FDA will not be
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Career Development Interview with Tom Kittle   With the application deadline for the Collegiate Development Scholarship just a month off, we sat down to talk with FPSA Foundation Chairman Tom Kittle to talk about this important program. FPSA:    Tom, this Scholarship has been around for many years. Can you give us some top-line results of
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FPSA Members Elect New Officers, Board of Directors Matt Malott of Multivac, Inc named FPSA Chairman McLean, VA – The Food Processing Suppliers Association held its Annual Meeting on Thursday, March 5th, and in addition to its normal business, members elected the new FPSA Board of Directors and Executive Committee. Making up the Executive Committee
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03.10.2020  By Joel Crews SAN DIEGO – Concerns over coronavirus (COVID-19) was the reason one presentation during the 2020 Food Processing Suppliers Association’s Annual Conference was canceled, but the event’s organizers opted to use that time slot to engage attendees in a town hall-style discussion about the business impact of the epidemic. Meat and poultry
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McLean, VA – The Food Processing Suppliers Association (FPSA) today announced Jim Donald, Co-Chairman of the Board of Albertson’s, Former CEO of Starbucks, & Former CEO of Extended Stay Hotels, and Former CEO of Pathmark Supermarkets, as the keynote speaker for the 2020 FPSA Annual Conference taking place March 4-6 at the Park Hyatt Aviara Resort
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NEW FOOD INDUSTRY TECHNICIAN PROGRAM ANNOUNCED

October 8, 2019, Today, FPSA announced a new food technician training program as part of an agreement with Lincoln Technical Institute. The new Food Industry Technician Program, also known as FIT, will kick off its inaugural 12-week series of lectures, hands-on training and mentorship with 10 students at Lincoln Tech’s Indianapolis campus in early November.
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ProcessExpo

McLean, VA October 14, 2019 – Thousands of food and beverage processing professionals experienced innovative exhibits, networking opportunities, a world-class educational program and unique show floor activities at the recent 2019 PROCESS EXPO which wrapped up in Chicago, after a week of bringing the latest technology and integrated solutions to all segments of the industry.
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MISA Foundation

FOR IMMEDIATE RELEASE Media Contact: David Seckman FPSA CEO/President 703.663.1200 [email protected] McLean, VA – The Meat Industry Suppliers Alliance Foundation today announced it has awarded seven $10,000 scholarships that will be used towards completing the winners’ respective degrees within the meat sciences discipline.  The scholarship winners are: “The MISA Foundation is proud to announce the
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