The Food Safety Network serves as a framework for food safety education affecting all segments of FPSA membership.
FPSA’s Food Safety Network provides an opportunity for collaboration among food safety experts to share knowledge and discuss challenges facing the food and beverage processing and packing industry. Their general focus areas are Regulatory and Hygienic Design.
Vice-Chair
Nehemiah White
Deville Technologies, Inc.
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Food Safety, COVID-19, and Pet Food – Hear from the Food Safety experts about what changed in Pet Food processing plants in light of COVID-19 and how the crisis has redefined the future of food and operator safety for the broader food processing world.
Speakers: Mitch Felderhoff, Owner and President of Sales & Marketing for Muenster Milling, Billie Johnson, Ph.D., Food Safety/Regulatory Compliance Manager for BJ North America, Robert Long, Pet Food Safety Expert
Moderators: Darin Zehr, FPSA Food Safety Chair and General Manager, Commercial Food Sanitation, Nehemiah White, FPSA Food Safety Network Vice-Chair, Market Manager, Deville Technologies. Replay webinar
Organized by the Food Safety Network, FPSA's first Podcast Channel features discussions with food safety experts who share knowledge on challenges facing the food and beverage processing and packing industry. Topics range from regulatory issues to hygienic design to technological advances.