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FPSA News

The Food Processing Suppliers Association (FPSA) is pleased to announce that its Meat Industry Suppliers Alliance Foundation (MISAF) raised over $100,000 on Thursday, March 22nd during the Foundation Banquet and Auction held at the FPSA Annual Conference at the Loews Ventana Canyon Resort in Tucson, Arizona.  These funds are used to support the MISA Foundation’s
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  • Edel Blanks - Treasurer - Board of Directors
  • Dan Plante - Chair - Membership Committee
  • Brian Perkins - Chairman - Show Committee
  • Gil Williams - Chair - FPSA Foundation

The Food Processing Suppliers Association held its Annual Meeting on Thursday, March 22nd, and in addition to its normal business, members elected the new FPSA Board of Directors and Executive Committee. Making up the Executive Committee are Jarrod McCarroll, President and CEO of Weber, Inc who will serve as Chairman; Tom Kittle, President of Handtmann
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The Food Processing Suppliers Association (FPSA) is pleased to announce that its Meat Industry Suppliers Alliance Foundation (MISAF) has opened the 2018 scholarship application periodfor deserving students studying meat sciences at universities throughout North America. “We are really looking forward to this year’s submissions,” said Bob Grote, Chairman of the MISA Foundation and CEO of
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The Food Processing Suppliers Association (FPSA) is pleased to announce it has finalized its slate of speakers for the meat breakout sessions at the 2018 FPSA Annual Conference, March 21-23 at the Loews Ventana Canyon Resort in Tucson, Arizona. The theme of this year’s meat track is Technology, Innovation and Success and features Robert Rebholtz
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The Food Processing Suppliers Association (FPSA) is pleased to announce the slate of speakers for the bakery breakout sessions for the 2018 FPSA Annual Conference taking place March 21-23 at the Loews Ventana Canyon Resort in Tucson, Arizona. The bakery track will feature Chad Larson, Vice President of Manufacturing at Palermo Villa who will present his topic
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2018 Annual Conference SAVE THE DATE

Hundreds of C-level professionals from the food and beverage industry, including top equipment suppliers, distributors and processors, will gather to connect and learn about driving business growth at the Food Processing Suppliers Association (FPSA) Annual Conference on March 21-23, 2018 at the Loews Ventana Canyon Resort in Tucson, AZ.  Participants will expand their industry knowledge
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