FPSA has made some big changes: an annual membership now covers MORE benefits, making a membership EVEN MORE valuable. Why? Because we want our members to MORE EASILY access and experience the unbeatable benefits and value that FPSA provides.

Why FPSA? Because our programs, services, and resources support members’ success, visibility, and growth by:

• Increasing company visibility
• Providing marketing assistance for products and services
• Expanding relationships at high-level networking events
• Sharing market intelligence, research, and key business practices
• Offering educational opportunities to grow industry knowledge
• Developing future industry leaders

Discover how much more you can do with FPSA. Join Today!

“Being a member of FPSA has complemented my career and helped me to be a better leader in my own business. Valuable contacts, important market intelligence, and the opportunity to make an impact in the food industry are all core benefits to this membership.”

– Gil Williams, Poly-Clip System 

Member benefits include:

• Free market research for better decision-making:
  • Trend Studies
  • ITR Economic Newsletter
• One free license to Workforge (formerly Valor/180 Skills) online training – a customizable and cost-effective avenue for your team's professional development plans.
• Opportunities to expand your professional network through Councils, Networks and FPSA Events.
• Professional Development and Education programs that include Workforge (formerly Valor/180 Skills), FIT Training Program, Scholarships and Webinars.
• Generate new leads and expand your network by attending and/or exhibiting at FPSA’s events, such as FPSA Spring Conference and the Equipment, Automation and Technology Show for Food & Beverage – EATS. Exclusive sponsorships and advertising opportunities are available to members.
• Participate in FPSA initiatives that give back and support the food and beverage community.

FPSA offers four types of memberships:

1. Original Equipment Manufacturer (OEM) – our core membership.  They are companies that produce components for other companies’ products within the food industry.  “Equipment producers”

2. Producers – Food producers. Produce food for mass consumption (bakery, beverage, pet food, proteins (meats), dairy, processed foods)

3. Associate – service providers who sell to OEM’s & food producers (waste management, software, law firms, packaging providers, kitchen supplies, food prep supplies, food coloring manufacturers, seasoning, spices etc).

4. Consultant (New!) – independent professionals who specializes in guiding organizations within the greater food production industry.  Special introductory rate of $750 annually.

Annual Membership Dues

Apply and Join FPSA Today!