PROCESS EXPO
November 1-4, 2011
McCormick Place
Chicago, Illinois
South Hall, Upper Level
PROCESS EXPO is the annual tradeshow where qualified buyers representing every market of the food industry from more than 75 countries meet face to face with suppliers showcasing the newest developments in processing technology. Exhibitors are able to demonstrate state-of-the-art food processing equipment in baking, beverag, dairy, fruit and vegetable, meat/poultry and pharmaceutical industries.
PROCESS EXPO is sponsored and produced by FPSA. As a supplier owned and managed tradeshow, it has resulted in the best overall experience for attendees at the lowest possible cost to exhibitors.
FPSA's Annual Conference is where suppliers to the food and beverage industry connect and network. Attendees can connect with their customers through councils in the meat, dairy, fruits and vegetable, beverage and bakery industry segments. Ample opportunity is given to network with peers as participants expand their industry knowledge through educational business sessions and research roundtables. Attendees also reinvigorate themselves while enjoying social events, sports and optional activities.
CANAINCA
May 27 – 30, 2010
Hotel Grand Velas Resort & Spa
Riviera Maya, Mexico
FPSA partners with various prominent customer associations in key international markets in order to create new networking opportunities for FPSA members and to promote attendance at PROCESS EXPO. FPSA staff and members are invited to attend partner events such as the CANAINCA and CANILEC Annual Conferences to hear the latest developments in the Mexican food industry, and meet with senior management at Mexico’s leading food processing companies. For more information on our partners, visit them at www.canainca.org and www.canilec.org.mx.
Other Events
Equipment & Plant Design Workshop for Allergen/Pathogen Control
June 23 & 24, 2010
The Allerton Hotel
Downtown Chicago
Course cost: $550 for members of sponsoring organizations
Food Safety is Your Responsibility
It is more important than ever for your engineers, sanitarians and plant managers to understand the proper equipment, plant, and process design that is fundamental to food safety. The Food Processing Suppliers Association together with other top food industry associations is presenting a sanitary design workshop specifically for our members.